Japanese dishes Stewed Potatoes: A Cosy, plant-based Nikujaga
Craving Japanese comfort food? These plant-based stewed potatoes simmer in a savoury-sweet broth. It's a lovely home-style flavour.
Plant-based
Japanese dishes 
JP Twist Japanese-Style Mushroom & Spinach Pasta
A simple Japanese-style pasta with garlic, soy sauce, and deeply browned mushrooms. Ready in 20 minutes — perfect for a quick, plant-based lunch.
Bread Grissini: Crisp Italian Breadsticks
Crisp, golden grissini made simple. A classic Italian breadstick recipe that is easy enough for a weeknight, special enough for guests.
JP Twist Minestrone: A Nourishing Vegetable Soup
A hearty, plant-based minestrone packed with seasonal vegetables and lentils. Simple to make, deeply nourishing — and beloved in the world's Blue Zones.
Nutritious snack Energy Balls: A Nutrient-Dense Snack
Looking for a nutrient-dense snack that satisfies your sweet tooth? These plant-based energy balls are completely free f...