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日本語

Contact

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The author Saya

Saya

Welcome to Saishoku Gohan! I’m Saya, a professional vegan pastry chef, a mother, and a lifelong lover of food that brings people together. Whether you’re already vegan or just curious about adding more plants to your plate, I’m so glad you’re here♡!

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Latest Recipes

Stewed Potatoes: A Cosy, plant-based Nikujaga

Japanese-Style Mushroom & Spinach Pasta

Grissini: Crisp Italian Breadsticks

2026.06.262026.06.27

Minestrone: A Nourishing Vegetable Soup

2026.06.212026.06.27

Energy Balls: A Nutrient-Dense Snack

2026.05.252026.06.27

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Basics Gluten-free Salad Miso mushrooms soy flour snack Christmas Soy sauce Local-cuisine Molasses Avocado Rice lentils Stew Classic Home-made Onion Nutritious-snack Sesame-seeds Spinach Eggplant Potato Scones Dressing German-desserts Dates

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